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Crafted to Impress,
Ready to Devour.

Chef-crafted British canapés, 
ready to serve.

Explore Our Canapés

Coco’s Story

Because Nibbles Deserve Notoriety

Entertaining shouldn’t be exhausting. With Coco’s Canapés, everything is ready to serve – effortless, elegant, and entirely irresistible. I’ll take the credit, of course – but your guests will be purring too.

Meet Coco

The Canapé MENU

Bites to Impress

A collection of irresistible creations, each more stylish than the last. Don’t worry – I won’t judge if you order them all.

Meet the Boxes

Coco Makes It Easy

1. Choose Your Box

Choose from 30, 60, or 100 bite-sized wonders, each filled with your chosen flavours – or create your own box from 120 canapés for larger gatherings.

2. Nationwide Chilled Delivery

Your canapés arrive beautifully boxed and temperature-controlled, delivered across the UK for your chosen date. (Same-day delivery and collection available from our kitchen.)

3. Serve Beautifully

Some canapés are ready to enjoy, others simply require gentle warming. Clear instructions are included so hosting feels effortless. (Coco recommends a chilled glass in hand while you do it.)

Build Your Box

Our Canapé Boxes

Pick Your Party Box

Shop the Boxes

SOMETHING TO SIP

Sommelier-Paired Wines

Curated in collaboration with our resident sommelier, each wine has been chosen to complement the texture, balance and character of our canapés.

SOMETHING TO SIP

Little Cake Co

From the makers of Little Cake Co

Coco’s Canapés is created by the team behind Little Cake Co – the award-winning bakery known for its miniature layer cakes delivered across the UK.

After years of perfecting small, beautifully finished bakes, we turned our attention to elegant savoury bites – creating canapés that are just as refined, thoughtful and easy to serve.

Discover Little Cake Co

Purring Reviews

Kind words from Coco’s favourite hosts

The canapés looked exquisite and tasted even better. Our guests couldn’t stop talking about them – and I loved how effortless it all was. It felt like having a private chef, without the fuss.