Duck Pâté Eclair x 15

£45.00

A silky duck pâté crowned with a bright cherry–port reduction and a whisper of pistachio. Coco considers it the sort of bite that disappears far too quickly… usually because he’s taken the first one.

A note from Coco’s Sommelier: “Balauri Pinot Noir pairs beautifully with this. Its soft red fruit and silky texture mirror the richness of the duck liver parfait, while gentle acidity balances the sweetness of the port and cherry gel, letting the micro cress and chopped pistachios add a fresh, crunchy finish.”

See description for allergen information.

Category: Uncategorized

Why Choose Coco’s Canapés

Chef-crafted British canapés

Made in Small Batches

Designed for Elegant Entertaining

Locally Sourced Ingredients

UK-Wide Delivery

Guaranteed Safe Checkout

Description
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Click here for the full canapé menu

How Many to Order

To help you plan:

Drinks reception: 3–4 canapés per person
Cocktail party / lighter supper: 6–8 canapés per person

Storage & Serving

Keep canapés chilled on arrival.
Consume on the day of delivery.
Once removed from the fridge, consume within 1 hour.

Ingredients & Allergens

Duck fat, duck liver, chicken liver, water, crème fraîche (milk), pork fat, salt, Port (contains sulphites), preservatives (sodium lactate, sodium nitrite), wheat dextrose (gluten), milk proteins, Grand Marnier® liqueur (may contain sulphites), pork gelatine, white pepper, lactose (milk), turmeric, antioxidant (ascorbic acid), colour (lutein), whole eggs(egg), wheat flour (gluten) butter fat (egg), cherry, agar agar, raising agents E450 and E500 stabilizer E420, pistachios (tree nuts).

For allergens, including cereals containing gluten, see ingredients in bold. May contain Peanuts, Soy, Celery, Fish, Crustaceans, Molluscs, Sesame, Mustard, Lupin.

Ingredients and allergens vary by canapé. Please contact us if you have dietary concerns or allergen questions.